A delicious springtime dessert that's perfect for any occasion! This Gluten Free Rhubarb Cake Recipe makes a healthy, flavourful rhubarb coffee cake. Swiss and salami have had their day. I like to line the pan with parchment paper … Sprinkle cinnamon and sugar over the batter before baking to create a crisp top. This recipe from my Mom was one of my favorites growing up. You need to work on getting that oven! May 2, 2016 - Enjoy rhubarb? This moist Rhubarb Cake recipe is a light and tender morning tea-style cake, filled with pieces of fresh rhubarb that give it a super satisfying burst of tang with nearly every bite. Your daily values may be higher or lower based on your individual needs. The cake is then topped with delicious brown sugar and cinnamon. All Right Reserved. Give this Healthy Blueberry Coffee Cake a try when you need a homerun recipe for brunch. For more info, click here! Coffee cake, Strawberry rhubarb pie, strawberry rhubarb sauce… you name it we made it! Bake until the top is brown and crackled and a cake tester inserted in the center comes out clean, 45 to 50 minutes. If any ads Rhubarb Coffee Cake is my favorite coffee cake when rhubarb is in season! cause concern please let us know. Turn the batter into the prepared pan, spreading evenly. This strawberry and rhubarb upside-down cake recipe highlights how delicious strawberries and rhubarb taste together. Healthy Gluten-Free Family It's even better than I remember it! Due to the moisture content of the strawberries I roasted them on a cookie sheet in the oven at 350 degrees for 20-25 minutes. It means winter is over! It was still amazing!!!! This post contains affiliate links. And, purchasing through an affiliate link generates a small percentage of the sale for me, but does not change your cost at all. Stir in rhubarb. I love to cook for my family and anyone else who likes good home baking." The little cake bakes in about 30 minutes and is perfect for enjoying with your morning coffee. Rhubarb: Make a Strawberry Rhubarb Coffee Cake by replacing ¼ cup of fresh strawberry with finely chopped rhubarb! Each "~" indicates a missing or incomplete value. Pros: easy I have made this with frozen cut up rhubarb Cons: none. It is very tart so it is usually paired with sugar so that it is still tangy but balanced out a bit. It’s made with 12 pantry staples + the rhubarb: Butter or dairy free butter alternative, brown sugar, 1 egg, vanilla extract, gluten-free all purpose flour (we used GFJules Flour, affiliate link), salt, baking soda, sour milk (just milk + apple cider vinegar), sugar, cinnamon and … ❤️. From the kitchen of Noelle Kelly Rhubarb compote 1 1/2 cups fresh rhubarb, diced 3/4 cup raw sugar 1/2 cup water 1 tablespoon orange zest 1 teaspoon ground cinnamon In a medium pot, combine ingredients over medium heat and cook for 30 minutes, or until rhubarb is … https://www.rhubarb-central.com/recipe-for-rhubarb-coffee-cake.html If you’d rather not use normal white sugar, exchange it for coconut sugar. This was delicious! Whisk together egg, buttermilk, oil and vanilla in a large bowl. Preheat oven to 350 F. Mix together flour, baking soda, cinnamon and salt. 298 calories; protein 4.7g; carbohydrates 53.4g; dietary fiber 1.5g; fat 7.3g; saturated fat 0.8g; cholesterol 21.8mg; vitamin a iu 72.3IU; vitamin c 2.5mg; folate 86.7mcg; calcium 110.8mg; iron 1.5mg; magnesium 13.4mg; potassium 160.4mg; sodium 435.3mg; thiamin 0.2mg. One of my favorite signs of spring is the shoots of rhubarb that pop out of the ground in my backyard every March. Ingredients . A healthy dairy free rhubarb almond cake with spelt and almond flour, topped with plenty of rhubarb for a sturdy, picnic-ready spring coffee cake. I got rhubarb in my farm share and usually put it in banana bread but didn’t have any bananas or premade mix on hand so was looking for other options. You can also substitute raspberries, blueberries, or other suitable fruit in the place of the rhubarb. We have lots of rhubarb recipes because my Great-Grandfather used to grow tons of rhubarb and gave it all to my mom! If you can't find rhubarb, substitute an equal amount of any kind of berry or even fresh figs. It takes only minutes to throw together, and can be eaten for dessert or even breakfast (well, in my house it is, anyway). One of my favorite recipes growing up... tastes even better gluten-free! Thank you. To thaw, let it sit at room temperature for at least an hour. Flour, salt, and baking soda are mixed in and the rhubarb is added. Sift flour, 1 cup sugar, baking powder, 1 teaspoon cinnamon and salt into a medium bowl. Set oven to 350F Lightly butter a 9x9 square baking pan. Try this great breakfast or brunch treat in the spring when rhubarb is in season but it can also be made with frozen rhubarb. Rhubarb is a plant that grows like celery and it’s actually a vegetable even though it is usually prepared as a dessert. I have a very hard time passing on rhubarb cake and wasn’t too sad to have to make (and eat) this vegan rhubarb crumble cake (or as they call it in German Rhabarber Streuselkuchen) not once but twice. Add the flour mixture and stir with a rubber spatula or wooden spoon just to blend. Incorporating rhubarb with apples into the body of this two-layer coffee cake with a subtle cinnamon essence. Change up your coffee cake routine by adding fresh rhubarb when it's in season. https://www.chatelaine.com/recipe/desserts/rhubarb-coffee-cake Learn how to ace hot chocolate charcuterie boards! It bakes high and fluffy with a delicious crunchy streusel and a juicy layer of fresh rhubarb. Jun 6, 2013 - Rhubarb Coffee Cake; looks good but few of the reviewers seem to have actually tried it. Sweeteners: You can also swap out the sugar in this recipe. My Great Grandfather used to grow it and it literally grew like weeds so he was giving huge amounts of it to my mom who would in turn make rhubarb everything! You can also exchange the brown sugar for maple syrup. I made it vegan style and it turned out perfect. Taste the rhubarb … Let the cake cool in the pan on a wire rack for 15 minutes. Every time I make it, I am so pleased with the texture and moisture level too! Footnotes for Overnight Rhubarb Coffee Cake. Sprinkle evenly over the top of the cake. This is my all time favorite and my mom and I actually think it’s better with GF flour, ha! Where’s the coffee or do you serve it with coffee? In a separate bowl, cream together butter, sugar, vanilla, lemon zest, and the egg until creamy. Offers may be subject to change without notice. Curious, what did you use as the vegan egg substitute? I can’t wait to make it (as soon as I get an oven again!). My grandfather used to grow rhubarb and I’d always have tons in my freezer for recipes — wish I’d had this one then! Gluten Free Cake Made with Rhubarb OR Use Any Type of Berries! Written by CAWLM on September 1, 2011. It’ll keep for 2 to 3 months. The most amazing texture - moist, soft & fluffy, just the right amount of sweet and the yummiest cinnamon sugar topping! LOL. © 2020 Healthy Gluten Free Family. Cook rhubarb and strawberries for 5 minutes. 8 ounces 8 ounces rhubarb, trimmed and cut into 1/2-inch pieces (2 cups), Back to Crackle-Topped Rhubarb Coffee Cake, © 2020 EatingWell.com is part of the Allrecipes Food Group. haha I’ll eat this with or without coffee any day! Use of this site constitutes acceptance of our, Trader Joe’s Just Spilled Details About 9 Products Coming to Stores This Holiday Season, Hot Cocoa “Charcuterie” Boards Are Our Favorite New Holiday Trend, Nutrition My posts and pictures here and on Instagram, Pinterest, Facebook and Twitter are labors of love that allow me to share a very personal journey with you, one our family has taken together — learning, experimenting and sharing how to raise a healthy happy gluten-free family. The cake itself is made with 9 ingredients, is nut -free  and takes no more than 10 minutes to mix it all together. To make cake: Preheat oven to 350 degrees F. Coat an 8-inch-square baking pan with cooking spray. This coffee cake is extra moist and so good. So purchasing through an affiliate link helps me fund this website and all the recipes I share, so thank you! Prep Time 10 minutes Bake Time 35 minutes Serves 16 . This removes some of the excess water making the coffee cake … This is hands down was the best gluten free cake I have made from scratch as far as texture and moistness. To prepare topping: Stir together 1/4 cup sugar and 1/2 teaspoon cinnamon in a small bowl. This coffee cake works perfect for … How To Freeze: Once cooled, simply wrap it in aluminum foil or plastic wrap, then place in a freezer bag to help prevent freezer burn. To read more on why we love GFJules flour and why we are an brand affiliate click here (Bonus: there is a discount code at the end of the post!). I used the King Arthur gluten free measure for measure flour and almond milk was very pleased with the results. products containing gluten. So GOOD! https://www.favesouthernrecipes.com/.../Really-Rhubarb-Coffee-Cake-Recipe I hadn’t had it in years and it is every bit as good as I remember… maybe even better. Required fields are marked *. 8 Simmer until rhubarb is soft and partially broken down and the liquid has reduced, 4 minutes. Your email address will not be published. This is the best coffee cake our family has ever eaten! Greek Yogurt Healthy Coffee Cake: You can use full-fat Greek Yogurt in place of sour cream in the ingredients. The cake is easy to make and goes great with a cup of tea or coffee. Rhubarb Coffee Cake Recipe. Thank you Grandma Moyer!!! Add rhubarb, water and sweetener to a medium sized sauce pan and bring to a boil over Medium High heat. this link is to an external site that may or may not meet accessibility guidelines. Rhubarb Cake Ingredients. This upside-down cake still tastes great the next day when the juiciness of the fruit has had time to marry with the moist olive oil cake. Add in … It’s made with 12 pantry staples + the rhubarb:  Butter or dairy free butter alternative, brown sugar, 1 egg, vanilla extract, gluten-free all purpose flour (we used GFJules Flour, affiliate link), salt, baking soda, sour milk (just milk + apple cider vinegar), sugar, cinnamon and chopped walnuts (used only in the crumble, omit if nut-free). https://recipeland.com/recipe/v/best-rhubarb-cake-healthier-ver-55577 Hope you love the rhubarb coffee cake as much as we do! We ask our advertisers to exclude all GF Jules All purpose Flour) (affiliate link), ½ cup butter (I used Earth Balance butter alternative), 1 cup sour milk (1 tbsp apple cider vinegar, then add enough milk to make 1 cup total; let sit 10 minutes), 1½ cup rhubarb, raw & cut into 1-2 inch pieces, Sift together flour, salt & baking soda (I just put it in a bowl and mix with a pastry cutter), Add flour mixture and sour milk alternately into butter/sugar/egg mixture until well blended, Pour into well-greased 9x13 inch pan (or pan lined with parchment paper). People often look at this and think because of the reddish color it is cherry. To make cake: Preheat oven to 350 degrees F. Coat an 8-inch-square baking pan with cooking spray. Sift flour, 1 cup sugar, baking powder, 1 teaspoon cinnamon and salt into a medium … And this coffee cake is a perfect example! This rhubarb-and-streusel-topped sheet cake … Once to test it and the second time to make it pretty enough to photograph and test a different sweetener. Info. Website by Seaver Interactive LLC. So happy you love it! Mix flour, sugar, baking soda, baking powder and salt. We cut the sugar a little and used half the topping. Percent Daily Values (%DV) are for adults or children aged 4 or older, and are based on a 2,000 calorie reference diet. Add lemon juice, sugar andn cornstarch. This is a must try during rhubarb season. My favorite way to use rhubarb. Mix is all together, then sprinkle all over the top of the coffee cake batter and bake. As an aside, one of the reasons with love GFJules flour so much is that it allows us to make all our favorite family recipes so easily! Planning Healthy Meals; Rhubarb Coffee Cake. Hi! info@healthygffamily.com This gluten-free coffee cake is one of the easiest recipes to make too! "I'm a former home economics teacher, and I received this recipe at a housewarming party during my first year of teaching. Your email address will not be published. EatingWell may receive compensation for some links to products and services on this website. When I first began Make Healthy Easy in 2015, I entered a lot of recipe contests. Posted in Recipe of the Month.   Bake at 350 degrees for 30-35 minutes, or until a knife comes out of center clean. Happy you loved it! 15K+Save It's officially springtime in Minnesota! Chunks of rhubarb accent this moist, tender cake. Baked for 40-45 minutes you have a delicious coffee cake ready to enjoy with a cup of hot joe. Perfect texture — moist, light and fluffy, perfect amount of sweetness, juicy tangy rhubarb and the best cinnamon-sugar-walnut crumble on top! Recipe of the Month: Healthy Rhubarb Coffee Cake. Fairfield County, Connecticut ~jules. Cut into squares and serve warm. Super satisfied with all the recipes I’ve tried from her. Share! This luscious Southern dessert recipe combines the goodness of a coffee cake with the unique flavor of rhubarb! This recipe from my Mom was one of my favorites growing up and now I've adapted it to be gluten-free. What you should eat in the morning to boost energy, stop cravings and support your overall health. cakes. Perfect for an occasion like Easter, Mother’s Day or Father’s Day or in May 2020, a perfect anytime treat! Source: EatingWell Magazine, May/June 1994. Source: Nutrient data for this listing was provided by Custom. Scroll down for recipe and leave a comment if you try. Pour and then spread evenly into  a pan lined with parchment paper so that it comes out easily depending on how you want to serve it. https://www.thekitchn.com/rhubarb-coffee-cake-recipe-23009734 This coffee cake filled with the classic strawberry-rhubarb combo and topped with a crispy crumb topping is a perfect springtime treat! The base of this gluten-free coffee cake is a buttery crumble topped with a … Cook until thickened; cool. A few years ago, I finally made it Gluten-free and omg, SO GOOD! The crumble is super simple: just sugar, cinnamon and chopped walnuts. My name is Karen, and I’m the mom in our Healthy Gluten-Free Family. —Leigh Rys, Herndon, Virginia The rhubarb is here! 15/10 recommend this recipe and all others posted. Thank you SO much! Us Minnesotans can't get enough of rhubarb this time of year, so I will be posting a few new rhubarb recipes within the next couple weeks! One of the greatest things about the air fryer is it's conducive to making small, quick treats—like this air-fryer carrot cake. Yay! Gluten-Free Rhubarb Apple Coffee Cake that will knock your socks off. I was looking for both … This recipe looks DIVINE! The recipe required no adaptations other than using GFJules gluten-free flour to taste just like I remembered my mom’s rhubarb coffee cake to taste like growing up. I don’t usually have luck when I make gluten free cakes /baked good from scratch as far as getting the exact texture and moisture level I want. Tastes just like I remember growing up!Thank you!! Let me know if you make it. All rights reserved. Alternate adding sour cream and dry ingredients until all are mixed into batter. Combine topping ingredients in small bowl and sprinkle on top of cake batter. And more importantly, that I can bake all the strawberry-rhubarb … Thanks Jules! "If you're a rhubarb lover, this cake is for you," says Judy Roy of Flaxcombe, Saskatchewan. ~ '' indicates a missing or incomplete value juicy tangy rhubarb and the second to. Rhubarb coffee cake with the texture and moistness - rhubarb coffee cake, rhubarb... A plant that grows like celery and it turned out perfect the strawberry-rhubarb … Thank Grandma... With 9 ingredients, is nut -free and takes no more than 10 minutes to mix all. 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Recipe highlights how delicious strawberries and rhubarb taste together -free and takes no more than 10 minutes bake time minutes. With a delicious coffee cake when rhubarb is soft and partially broken down and the liquid reduced. Little cake bakes in about 30 minutes and is perfect for … may,! And all the recipes I ’ ll eat this with or without coffee any day provided by Custom or.! Soda, baking powder, 1 cup sugar, exchange it for coconut sugar: can... With finely chopped rhubarb also substitute raspberries, blueberries, or until knife! Receive compensation for some links to products and services on this website much we... Due to the moisture content of the reddish color it is very tart so it is bit... Rhubarb upside-down cake recipe /Really-Rhubarb-Coffee-Cake-Recipe flour, 1 teaspoon cinnamon and salt sit at room temperature at... This strawberry and rhubarb upside-down cake recipe makes a Healthy, flavourful rhubarb coffee cake am so pleased with results... Is still tangy but balanced out a bit rhubarb that pop out the! Or even fresh figs in season very tart so it is very tart so it is tangy! To be gluten-free … this strawberry and rhubarb upside-down cake recipe fluffy, just right! For 5 minutes of sweetness, juicy tangy rhubarb and strawberries for 5 minutes a..

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